Klaar Fruchtfermente - CUVÉE 1
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              CUVÉE 1   2019
40 % Boskop
40 % Gravensteiner
20 % Finkenwerder Herbstprinz.
All fermented individually & varietally, then blended and filled during fermentation. After fermentation, disgorged by hand.
Smells fresh and light like hay and flowers, with a little air and temperature full-bodied like ripe apples.
Tastes crisp and dry with fresh acidity and spice.
75 cl
Only 1400 bottles been made 
    
    wild fermented, nothing added with respect and love for nature and fruit.